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Dunkin' Donuts has issued Capetonians a challenge – well, actually, ten. For the next ten days we have the power to fast-track the opening of the first store in South Africa.
There’s no doubt that food trucks are popular – but can they form a sustainable business? We chatted to the truckers to find out how they make it work.
When foodies organise a conference, you can bet it'll be a little bit different. On 22 and 23 October, the Swartland will play host to some of SA's top chefs and winemakers.
UberEATS, the on-demand food delivery app, launches officially launches in Joburg today.
We sent Claire Winstanley of Good Looking and Cooking on a mission to find The Mother City's best doughnuts.
Located in trendy Umhlanga Village, Catch has been buzzing since opening earlier this year. We review the sushi, seafood and deep-fried ice cream.
Glen Williams and Scot Kirton of La Colombe have been busy building a brand new restaurant in Constantia. We got a sneak peek inside.
Aside from beautiful beaches and serene rice paddies, Bali has a vibrant food culture. The brightest dish? The rainbow coloured smoothie bowl.
Serve this incredible burger with sour-cream slaw, waffle fries, and a glass of Nederburg's The Motorcycle Marvel, a Rhone–style red with spicy, peppery berry and sweet fruit notes.
We've sought out some of the best picnic spots, along with some of the tastiest picnic baskets.
From burger specials and ladies’ nights to all-you-can-eat sushi, avoid month-end bankruptcy with these delicious restaurant specials.
From organic farmers’ markets to gourmet stalls, here is your guide to the best food markets in South Africa.
The Eat Out Savanna Best Burger Eatery will be announced in October – and it’s down to you to vote for your favourite burger joint by rating and reviewing them. To make your choice a little easier, here are some ideas.
Topped with anything from zingy kimchi, sriracha and miso to sauerkraut, mustard and tomato sauce, this street food snack is making a hip comeback with some insanely delicious combinations.
The Kraal Restaurant offers a team of international chefs dedicated to satisfy the most discerning of palates. It provides a warm atmosphere to unwind and enjoy the...
Experience fine dining in the Winelands. Benguela on Main in Somerset West has created a haven for gourmands; one that takes into account all aspects of dining out....
Harvest Grill and Wine boasts a warm and welcoming ambience, with a sophisticated yet vibrant interior. Spacious and comfortable, the restaurant features an...
This gem, situated in the leafy suburb of Ashlea Gardens in Pretoria, is a must-visit. With his fine dining cuisine, chef Pellie Grobler has taken on the task...
Presentation is a strong point and dishes are beautifully plated on long boards or glass platters. Wooden boards of local cheeses and/or meats served with...
Chef Reuben Riffel’s cuisine has always relied on the use of the freshest ingredients available seasonally, which he combines with ethically sourced meat...
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