Food:

The weekly menu includes standard pizza options as well as a selection of pastas and mains. Conventional ingredients are utilised, as well as fresh, local fare such as pork, trout and venison. Choose carefully from the black boards as some of the dishes tend to be a little overpriced.

Wine:

A basic selection from the cabinet, as well as wine by the glass.

Service:

Good. Waiters are well trained to go through the menu and make recommendations.

Ambience:

It’s located in a fascinating, old dairy with red bricks and homely, upmarket touches. It’s very cold on a winter’s day so wrap up. The sunny courtyard is ideal for families to enjoy a pizza.

And...:

This is not fast food, so be prepared for a wait while dishes are prepared. (SJ, October 2011)





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Alfresco

Child friendly

Functions

Licensed

Parking

Takeaways

Vegetarian

Wheelchair

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Farm Boschfontein, Balgowan, Midlands

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