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New: Geisha Wok and Noodle Bar

Internationally acclaimed Irish chef and BBC Food personality, Conrad Gallagher, has opened a new restaurant in Cape Town.

Inspired by his love of Asian cuisine and especially wok cooking, the aptly named Geisha offers Capetonians a selection of Asian-style tapas, sushi, sashimi and wok-prepared noodle dishes.

The kitchen is headed up by Executive Chef, Fred Faucheux, previously of Tank in Cape Town.

Ideally located in Mouille Point, Geisha is the latest addition to a growing list of happening eateries in this trendy seaside area.

Geisha Wok and Noodle Bar
Surrey Place, Mouille Point, Cape Town
Call 021-439-0533

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