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It’s official: Jason Bakery is open on Buitenkant Street

We reported last month that famed doughssant-maker Jason Lilley would be opening his third Mother City bakery, and now it’s official – the Buitenkant outpost is open and serving up all your Jason favourites.

 

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The new spot opened today in the Tiny Empire building (beside a cannabidiol store) for its first shift of churning out fantastic coffee, pastries and sandwiches through its takeaway hatch. And yes, Jason’s famous sourdough bread will be available.

 

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For now, the new Jason Bakery is only open weekdays from 7am to 3.30pm, but Saturdays are reportedly coming soon…

 

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What’s your first buy at the new Jason Bakery going to be? Let us know in the comments below!

Brought to you by Retail Capital, sponsors of the Eat Out Retail Capital New Restaurant of the Year Award. Want to find more new restaurants in your city? Check out our new restaurants section.

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