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It’s the foodie event of the year – and we’ve got a star-studded cast of chefs who will be cooking up a storm. Here’s the list of chefs who will be behind all the fantastic food on 19 November, when we announce South Africa’s best restaurants.
Coco Safar at the V&A Waterfront combines delicious food with a...
Natasha Maciel, the owner of Liberté, shares the inspiration behind...
Woolies delivery services make it easy to recreate your favourite...
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Though the menu is vast, the main reason to be here is for fish which is SASSI certified. Displayed in the fridges, choose the kind you want, have it weighed...
Our café is open 6 days a week for breakfast & lunch and you can sit down inside or outside and order from our café menu. No table bookings, walk-ins only. We are...
Chef Nicolene Barrow worked at Le Gavroche, Michel Roux’s famous London restaurant, and obviously used her time there well. This is French cooking without...
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...
Chef Rikku is the former Executive/Head Chef of prestigious restaurants, Global Best Restaurant 2019 GÅTE Stellenbosch – 5 Diamond Amorette In Pennsylvania US...
Grande Roche Restaurant is a grand old lady with a fresh set of pearls and vibrant lipstick. Chef Kevin’s food style is an ever evolving feeling and depends...
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