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Watch: Inside FABER at Avondale in Paarl

FABER opened up in October last year and has been getting rave reviews. Set in a gracious old-Cape-style building, the restaurant offers sweeping views of vineyards and the Paarl valley. While chef Eric Bulpitt’s food is of a superior fine-dining quality, the atmosphere is comfortable and relaxed – like a visit to an old friend’s house. Here’s a preview of what to expect.

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