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Chef Chris Erasmus tell us what sustainability means to chefs, giving us insight to what ...
Whether you're a hamburger purist or need so many toppings you can barely lift the bun, we've got ...
President Cyril Ramaphosa makes a surprise visit to one of Cape Town's oldest fish-and-chips shops ...
The northern suburbs are going through something of a renaissance at the moment, with some very ...
Eat Out reviewer Jeanne Calitz couldn't wait to try out the new Spice Route restaurant from Liam ...
We've rounded up five great private dining experiences in Cape Town that are sure to leave an ...
There's a very special eatery in the popular Overberg coastal town of Hermanus serving only ...
Sweet dreams are made of cheese and we’re here to bring you Jozi’s finest dishes smothered in ...
Rate a restaurant in your 'hood? See if your favourite made the ...
Want to know where to find the cheesiest dishes in Durban? We rounded up our favourites. ...
At Zest Restaurant the chefs work behind the open plan kitchen, with its wood fire grill, and can be seen whilst creating delectable dishes. Diners are able to...
Cowfish is known for its Asian inspired burgers, sushi, dim sum and grills. Instagram:...
Chef Nicolene Barrow worked at Le Gavroche, Michel Roux’s famous London restaurant, and obviously used her time there well. This is French cooking without...
This relaxing venue is an ideal spot to enjoy a cocktail, wine, or beer in a fun-filled atmosphere. Take in splendid views of Table Mountain and savour tasty...
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
Founded in 2000, Yamitsuki introduced the concept of Japanese style cuisine, presented to customers via a unique conveyor belt system. The experience was fun and...
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