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The open-flame food trend is catching on like wildfire across the globe. We find five great ...
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Forget veggie boxes – the ultimate gift for the South African carnivore in your life is a monthly ...
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There’s no such thing as too much on the dessert scene right now. Behold these sea-salt ...
Celebrated chef George Jardine – of the current no. 10 in SA, Jordan Restaurant – has recently ...
La Santa Muerte is the latest offering from the Hell’s Kitchen team, also based in Melville, ...
You may have heard of Joburg’s coffee in a cone and Durban’s deep-fried doughnut cones. Now ...
Johannesburg bakery Tonka Bean is giving Krispy Kreme a run for its money with delicious ...
Grande Roche Restaurant is a grand old lady with a fresh set of pearls and vibrant lipstick. Chef Kevin’s food style is an ever evolving feeling and depends...
There has been a spate of great new pizza places popping up in the city over the past couple of years. Pizza Connection (where Pesce Azzuro used to live) in...
At Zest Restaurant the chefs work behind the open plan kitchen, with its wood fire grill, and can be seen whilst creating delectable dishes. Diners are able to...
The President Hotel has a host of dining options available under one roof. Whether you’re in the mood for a romantic dinner, casual coffee, quick lunch or hearty...
Though the menu is vast, the main reason to be here is for fish which is SASSI certified. Displayed in the fridges, choose the kind you want, have it weighed...
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...
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