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Lloyd Jusa, sommelier at Five Hundred at The Saxon in Johannesburg, has been named the winner of ...
Greenhouse at The Cellars-Hohenort has been announced as the winner of the Boschendal Style Award ...
Eat Out is thrilled to announce the new Woolworths Sustainability Award, the first winner of which ...
The latest addition to the Melville restaurant scene is La Santa Muerte, a Mexican eatery headed up ...
The Tasting Room at Le Quartier Français in Franschhoek blew the judges away with professional, ...
The winner of the 2015 Nederburg Rising Star Award, Carmen Muller is sending forth exceedingly ...
The Sunday lunch of the year at SunExhibits Centre at GrandWest set the scene for the announcement ...
Executive chef Scot Kirton leaves diners amazed with his beautiful plates of food brimming with ...
The Test Kitchen has been named Restaurant of the Year for the fourth consecutive year at the 2015 ...
The brand new issue of Eat Out magazine, featuring reviews of SA's best 500 restaurants, is on sale ...
Tempo Luxury is a premier fun-dining restaurant strategically nestled in the heart of North of Johannesburg. Renowned as a luxury hybrid restaurant, we seamlessly...
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...
De Grendel is an inner city wine farm restaurant that forms part of the Durbanville wine route. The estate is great for locals who want to experience a full...
Grande Roche Restaurant is a grand old lady with a fresh set of pearls and vibrant lipstick. Chef Kevin’s food style is an ever evolving feeling and depends...
Chef Rikku is the former Executive/Head Chef of prestigious restaurants, Global Best Restaurant 2019 GÅTE Stellenbosch – 5 Diamond Amorette In Pennsylvania US...
Located on the 13th floor, Vivace Bar & Restaurant offers patrons striking views of Sandton City and Johannesburg alike. Complement your meal with a variety of...
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