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A bar serving oysters, champagne and méthode cap classique has opened at De Warenmarkt in ...
Sometimes a restaurant doesn’t have to be complicated. Bertus Basson’s latest project, The Deck ...
Come Thursday 2 March, the flagship Melrose Arch outlet of PAUL will be serving breakfasts, ...
The bustling Yeoville Dinner Club on Rockey Street in Joburg is where owner Sanza Sandile hosts ...
It’s true, Micasa fans: Musician, foodie and Eat Out critic J’Something is set to open his very ...
A new green market, open to everyone who wants to enjoy a more conscious and wholesome lifestyle, ...
The team behind Clarke’s Bar and Dining Room has launched a healthy daytime eatery and takeaway ...
Jarryd and Ariel Segal, the team behind Sea Point's popular coffee shop and breakfast eatery, ...
One of Pretoria’s top restaurateurs will be opening an Italian restaurant at Sun ...
Cape Town now has a bar serving this season's hottest seafood trend, poké, which is a traditional ...
Welcome to Harties Harbour, situated in the Kommandonek Wildlife Resort, your one stop venue for the best that Hartbeespoort Dam has to offer. Daily Lunch and...
Our café is open 6 days a week for breakfast & lunch and you can sit down inside or outside and order from our café menu. No table bookings, walk-ins only. We are...
There has been a spate of great new pizza places popping up in the city over the past couple of years. Pizza Connection (where Pesce Azzuro used to live) in...
Chef Rikku is the former Executive/Head Chef of prestigious restaurants, Global Best Restaurant 2019 GÅTE Stellenbosch – 5 Diamond Amorette In Pennsylvania US...
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
De Grendel is an inner city wine farm restaurant that forms part of the Durbanville wine route. The estate is great for locals who want to experience a full...
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