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Pies have come a long way since the nineties. We've put together a list of where to go to get ...
Our gourmet traveller discovers purple octopus, stuffed chapatti and orange crab claws in ...
Last week I did a baking demonstration at Chefs Warehouse in Cape Town. I love that place: they ...
Franschhoek may be known for its French fare, but at Allee Bleue, there's cuisine of a ...
Our latest Boschendal Style Award nominee Thomas Maxwell Bistro has a contemporary feel with a ...
He started young, making mampoer as a kid, but today his wines win prizes. Katharine Jacobs ...
With its red plastic chairs, and simple Portuguese grub, Dias Tavern is a Cape institution. ...
There's a new restaurant in Bloemfontein that has the whole town talking. Colette du ...
It’s Women’s Day on Tuesday 9 August and a celebratory lunch (with bubbly) is in order. We ...
I am reading The Sorcerer’s Apprentices at the same time as the rather significant ...
Grande Roche Restaurant is a grand old lady with a fresh set of pearls and vibrant lipstick. Chef Kevin’s food style is an ever evolving feeling and depends...
Welcome to Harties Harbour, situated in the Kommandonek Wildlife Resort, your one stop venue for the best that Hartbeespoort Dam has to offer. Daily Lunch and...
This perennial favourite offers upmarket fish and Portuguese options that still manage to bring in the patrons after all these years. If these don’t interest...
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
There has been a spate of great new pizza places popping up in the city over the past couple of years. Pizza Connection (where Pesce Azzuro used to live) in...
This relaxing venue is an ideal spot to enjoy a cocktail, wine, or beer in a fun-filled atmosphere. Take in splendid views of Table Mountain and savour tasty...
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