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HŌSEKI, named after the Japanese word for jewel is the newest offering on the Delaire Graff ...
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In a glittering ceremony at the Grand Arena at GrandWest in Cape Town, SA's culinary talents ...
We explore three classic gin cocktails with insights from Cassandra Eichhoff, one of South ...
Marble Cape Town is set to open its doors in the Mother City in ...
"The crispy calamari is so fresh and ready to melt in your ...
Shuck + Scoop promises an experience that merges high-end cocktails and sparkling wine with the ...
Two chefs igniting culinary creativity with coal, smoke and ...
We examine how chefs explore both the form and the function of these service ...
"It’s understated sophistication, where you can feel posh but not ...
This relaxing venue is an ideal spot to enjoy a cocktail, wine, or beer in a fun-filled atmosphere. Take in splendid views of Table Mountain and savour tasty...
No visit to the Cape Winelands is complete without a stop-over at Nederburg’s family-friendly The Manor restaurant and wine tasting hub in Paarl. Located in the...
Cowfish is known for its Asian inspired burgers, sushi, dim sum and grills. Instagram:...
This venerable place has been part of the fabric of Stellenbosch for so long that they must be doing something right. The many people who love coming here just...
Chef Nicolene Barrow worked at Le Gavroche, Michel Roux’s famous London restaurant, and obviously used her time there well. This is French cooking without...
At Zest Restaurant the chefs work behind the open plan kitchen, with its wood fire grill, and can be seen whilst creating delectable dishes. Diners are able to...
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