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This easy gluten-free recipe comes to us courtesy of Hilda Lategan’s ‘South African Cookbook
This decadent chocolate biscuit cake was a firm favourite in the royal nursery and was even used as
This moist citrusy cake is free of wheat, gluten, milk, lactose, soya, colourants and artificial
“This is the cake I always make whenever I have to put something together in a hurry for a bake
Sarah Graham took her inspiration for this dish from a trip to Turkey. “The honeyed pistachios
Serve with lashings of strawberry jam or syrup. Made with coconut oil and almond milk, these scones
Mareli Visser baked this chocolate cake with caramel glaze and spun sugar for the TV show
“This is definitely my signature cake. I even had to master making Italian meringue to be able to
“Could there be anything more adorable than the deep-fried doughnutty loveliness of fluffy
“The combination of creamy custard filling topped with fragrant spices on a crumbly tart pastry
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
Chef Rikku is the former Executive/Head Chef of prestigious restaurants, Global Best Restaurant 2019 GÅTE Stellenbosch – 5 Diamond Amorette In Pennsylvania US...
This perennial favourite offers upmarket fish and Portuguese options that still manage to bring in the patrons after all these years. If these don’t interest...
No visit to the Cape Winelands is complete without a stop-over at Nederburg’s family-friendly The Manor restaurant and wine tasting hub in Paarl. Located in the...
Kleine Zalze Estate is a reputable producer of a wide range of quality wines. The Kleine Zalze Restaurant offers guests the opportunity to enjoy a relaxed,...
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...
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