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This classic Mozambican dish is usually made with clams, peanuts and pumpkin leaves. The recipe
Who needs rice, anyway? This recipe flips the idea of sushi on its head to create a high-protein
"The addition of Purple Dragon heirloom carrots makes for a vibrant, striking dish. Equal amounts
This calamari is served with an inspired fresh, fragrant salsa. Pair with a crispy, zesty glass of
Serve this gorgeous dish as a dessert or snack, with a glass of Nederburg's The Beautiful
This simple recipe makes use of the punchy flavours of goat’s cheese, venison and asparagus,
These glorious savoury pancakes might be the creation of a Michelin-starred chef, but we assure
Tuck into delicious lamb koftas as seen on episode 9 of The Private Chef with Neill Anthony.
In Episode 8 of Neill Anthony – The Private Chef, Neill whips up this warm wild rice salad. Great
Neill Anthony cooked up this spectacular eggy recipe in episode five of Private Chef. We reckon
The Most Authentic Thai Restaurant in South Africa Our Multi Award winning establishment offers a little genuine glimpse of Thailand in Hilton. through a journey of...
3 KITCH3NS is a vibrant colourful Restaurant and Bar based at the Beautiful Silver Forest, at the foot of the Helderberg Mountain surrounded by Trees. As the name...
Though the menu is vast, the main reason to be here is for fish which is SASSI certified. Displayed in the fridges, choose the kind you want, have it weighed...
Founded in 2000, Yamitsuki introduced the concept of Japanese style cuisine, presented to customers via a unique conveyor belt system. The experience was fun and...
This relaxing venue is an ideal spot to enjoy a cocktail, wine, or beer in a fun-filled atmosphere. Take in splendid views of Table Mountain and savour tasty...
Grande Roche Restaurant is a grand old lady with a fresh set of pearls and vibrant lipstick. Chef Kevin’s food style is an ever evolving feeling and depends...
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