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The Greenhouse
(Average
user rating)
Call
27217942137
http://www.cellars-hohenort.com/greenhouse
Physical address: 93 Brommersvlei Road, The Cellars-Hohenort Hotel, Constantia, Cape Town
Cuisine: International, African
Ambience: Classic Elegance, Contemporary Cool
Dinner:
19:00 - 21:30,
Tuesday - Saturday
The tasting menu consists of four courses, which could feature the local buffalo mozzarella with avocado mouse and the intense flavour of dehydrated tomatoes and olives, followed by Malay-scented seafood risotto with abalone. The main course to go for is the delicious, slow-cooked Karan beef fillet with red onion marmalade. Finish off the meal with a flaming Grand Marnier soufflé.
Wine:The superb list prominently features the wines of the area.
Service:Super-smooth and professional.
Ambience:A superbly light and airy room, with that sought-after (but rarely achieved) indoor-outdoor feeling, looks out onto the famous gardens of this magnificent hotel. Master chef Peter Tempelhoff is at the reins, so what else can one expect but a superior fine dining experience?
And...:Arrive early and acclimatise yourself with a drink in the lounge or at the bar. (GL, October 2011)
Tehne Nightingale
9-Jan-2012
Wade Nel
30-Nov-2011
cathy spargo
2-Nov-2011
Accommodation
Booking required
Licensed
Parking
Vegetarian
Wheelchair
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