96 Winery Road 

Food:

Expect a straightforward, simple menu of carefully-assembled flavours. Fresh ingredients and rich sauces are the foundation of this winelands tradition. Dry-aged beef is an anchor on the menu, although any dish is perfectly rounded off with the sprightly trio of fruit sorbets.

Wine:

Deserving winner of a string of awards, the list is broad, informative, and easy to navigate. It also offers unusual imports.

Service:

A solid crew ensures that service matches the quality on each plate.

Ambience:

This is a country restaurant with rustic décor of jumbled furniture, rough half-brick and tile floor, and bottles cluttering the two large fireplaces. It’s only slightly more formal in the evenings.

And...:

Don’t miss the posh chips with shavings of parmesan and a drizzle of truffle oil. (M&CR, October 2011)

JANET PERCH
7-Oct-2011

Always fantastic and reliable.

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Maria Eggleston
11-Aug-2011

Have dined here every visit we have made to Stellenbosch and each time the food, service and ambience are spot on. Looking forward to our next visit, table is already reserved!

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