Thursday, March 5th, 2015
Reviewed by Manny DaSilva
Not all its cracked up to be. Although the food tasted fine, my partner's meat had to be send back once. She asked for medium and got very rare. We were seated at a table than hadn’t been set yet. After the meal I was told by the waiter, customers only get bread if they order a starter. If Collin can't afford two bread rolls to save costs, he has a serious problem. Because of R1.50 breadrolls he has lost my custom. For similar prices, there are far better steak houses in Cape Town with far greater service