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Graze

Saturday, April 18th, 2015

Reviewed by Yum Tum

We've been to Graze a few times now. Every time the food has wowed us. I've gone back twice for the deep-fried Camembert - the only restaurant I've eaten at where the relish is not the standard sweet, jarred cranberry sauce. Graze's relish has no sugar, and is a delicious infusion of bacon and berries. Just sweet enough to complement the cheese but not overpowering in any way. We love the choose-your-own smoothie combos, the burgers are amazing and their chocolate dessert is something else! It's also the first restaurant that gets kids - while the place doesn't encourage family outings en masse with jumping castles and sugar-laden treats Spur-style (thank goodness!), it provides realistic and healthy options for kids - mixing finger raw veggies with fun kids' chips and other bits of deliciousness at incredibly reasonable prices. And that's perhaps the best part - no pretentious prices on what's arguably the most cutting edge plated meals of fresh, hand-sourced, local and unadulterated ingredients. It's a new favourite for us.
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