Harbour House (Kalk Bay)

Sunday, July 31st, 2016

Reviewed by Russel Yeo

Another disappointing meal. We tried the winter special and were rather disappointed. After a wonderful mussel starter, in a cream sauce, I tried the Bouillabaisse. The soup was OK, but the fish was over cooked and a dry as packed blotting paper. We have been coming to this restaurant for more than 35 years. The standard falls and rises all the time. They get lazy, as in summer people come anyway. Then the locals stop coming (the restaurant was more than half empty). Then they improve again. They are in a very poor phase right now. Stay away.