Tuesday, October 17th, 2006
Reviewed by Judith Guillet
Ate at Sinns restaurant last night with friends, nice atmosphere infact it felt like we were in a Toronto or New York loft, our waitress was excellent with good knowledge of the menu, the food pleasant and well priced but unfortunately the chef missed with the the ravioli of mushroom, it was inedible, tasteless and the pasta rolled far to thick. Also we felt the salads let you down with not enough imagination looking somewhat dumped on the plate, however, I had the pork belly and my husband the Fillet which were both delicious.