Marble by David Higgs

Thursday, August 25th, 2016

Reviewed by Christine van Zyl

Absolutely amazing views and beautifully decorated. The service was fantastic and our waiter offered insightful comments as to the choice of wine. It is most certainly not your average "braaivleis". The Aubergine starter with hummus is exquisite, the prawns tasted like they were caught that morning. The meat was fabulous and very well prepared. Look out for the smoked pepper and chipotle sauce served with the Rib-eye, it's mind blowing. I was doubtful to try a desert (most of the choices are flame-grilled fruit), but the pineapple was a refreshing finish to the meal. Definitely my new go-to for special occasions!