Thursday, July 24th, 2014
Reviewed by Harold T
It is not often that I take to social media to publicise bad dining experiences, but after a really poor food experience I felt compelled to do so. Our waiter Melussi was amazing and certainly deserves heaps of praise from the management. The same cannot be said of the chef. We had no option to return everything excepting the mussels (which were delicious) , duck salad and squid. All of our meat dishes were over cooked and below standard. Even the simple Greek salad was smothered with a honey mustard salad dressing and when returned came back floating in balsamic vinegar!