Wednesday, February 1st, 2012
Reviewed by Sara Barlow
We celebrated my birthday at Rust en Vrede for the third year in a row and I must say our meal on 18 January was one of the best we've had in years!
The setting and garden is stunning as always, the ambience inside always comfy and cosy. The staff were just fabulous, best service we've had in a restaurant. And the food - sublime!
We had the 4 course menu. I had tuna and my husband had duck terrine with foie gras, both amazing!
We both had the pork as second course. For mains I had delicious Seabass and my husband the lamb.
And to finish I had the toffee apple cheesecake, delightful, and my husband loved the toasted marshmallow.
All in all, yet another amazing experience at one of our favourite places in the world!