Solange

Saturday, September 23rd, 2006

Reviewed by Solange Matos

I chose Casalinga as my favorite as me and my boyfriend had a wonderfull dining experience there. Although we got very lost and had trouble finding the place the food was well worth the iritation and confusion we went through. I had a half protion of Knokie as a stater and it was my first time trying it. I was deffinately not dissapointed. It was magnificent. My boyfriend had the chicken livers which were equally as delicious. We even swoped plates at half way just to get the bets of both worlds. I had the sea food pasta and my boyfriend had the lamb shank. The portions are very generous (we had to roll ourselves out) but we had to taste the creme brulee (which had been recomended) DEVINE!!!!!!!!!!!!!!!!!!!!!! The service was fantastic. The setting of the restaurant is classy yet not too highty tighty that you feel out of place and uncomfortable. It was a great experience and we will deffinately be going back. Kepp it up!!!!!!!