Saturday, November 18th, 2017
Reviewed by Jane Smith
I went to Spek & Bone for the first time two weekends ago... and I'm still thinking of the food! Each dish took us on a journey, with unique flavours and textures. The standout was the mosbolletjie steak tartare sandwich. So South African, so delicious. At the recommendation of our server, we had the cauliflower salad, which was also mindblowing. And the pork belly tortillas were just yumminess personified. There were so many other dishes that I wanted to try, I will definitely be back!