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Lime green sauces covered in hot pink dust, Kingklip with a swirl of black garlic puree and ...
From down-to-earth beetroots to petit fours: Chantel Dartnall's menu at Mosaic is seriously ...
In the latest of our series of videos on the 20 nominee restaurants, we visit DW Eleven-13 in ...
In the latest of our series of videos on the 20 nominee restaurants, we visit Chefs Warehouse in ...
Today we visit Overture in Stellenbosch for seared tuna, Chalmar sirloin, and our own personal ...
If you've ever wondered what it's like to eat at The Pot Luck Club, here's a taste of what's on ...
From seared tuna to Midlands lamb loin, it's quite a feast! Here's a peek at the menu of 2016 Eat ...
From sashimi on ice to a melting chocolate ball, we got a taste of the menu at Nobu. ...
Greenhouse was named one of the 20 nominees for this year's Top 10 in October – here's what to ...
Experience a lavish Table d’hôte menu at our latest restaurant; with flavours and inspiration from all over the world, their extremely talented Chef Stefan and...
Our Wine Pod is our unique tasting room on our estate. It was designed to bring nature into the structure. Because of this, when you are enjoying a glass of elegant...
Tempo Luxury is a premier fun-dining restaurant strategically nestled in the heart of North of Johannesburg. Renowned as a luxury hybrid restaurant, we seamlessly...
Kleine Zalze Estate is a reputable producer of a wide range of quality wines. The Kleine Zalze Restaurant offers guests the opportunity to enjoy a relaxed,...
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...
The President Hotel has a host of dining options available under one roof. Whether you’re in the mood for a romantic dinner, casual coffee, quick lunch or hearty...
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