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This moist citrusy cake is free of wheat, gluten, milk, lactose, soya, colourants and artificial ...
“This cake is the perfect choice for special occasions,” says author of Baking for Pleasure & ...
Juicy, jammy plums emerging from under a light, almondy cake batter: we challenge you to resist ...
Pickled ginger, soy sauce and chilli make a fresh zesty dressing for this chicken. A healthy, ...
Sarie's food editor Herman Lensing is madly in love with the French. He ate this particular apple ...
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
3 KITCH3NS is a vibrant colourful Restaurant and Bar based at the Beautiful Silver Forest, at the foot of the Helderberg Mountain surrounded by Trees. As the name...
The President Hotel has a host of dining options available under one roof. Whether you’re in the mood for a romantic dinner, casual coffee, quick lunch or hearty...
Chef Nicolene Barrow worked at Le Gavroche, Michel Roux’s famous London restaurant, and obviously used her time there well. This is French cooking without...
Located on the 13th floor, Vivace Bar & Restaurant offers patrons striking views of Sandton City and Johannesburg alike. Complement your meal with a variety of...
De Grendel is an inner city wine farm restaurant that forms part of the Durbanville wine route. The estate is great for locals who want to experience a full...
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