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Ditch your diet for the most decadent dessert cafés in ...
While bubble waffles might be having a moment in the popular consciousness, the mille-crêpe cake ...
Mackeurtan Avenue is sizzling! It's newest addition? A dessert-only restaurant serving all manner ...
A hidden Thai-style ice-cream parlour is creating hand-crafted ice-cream scrolls with OTT flavours ...
A place called Birthdae Cake in Fountain Valley, California, has been causing havoc with its ...
From cocoa-tinged custard to milk tart-filled croquembouche, these inspired recipes will help you ...
Here are five spots serving insanely indulgent chocolate puds, from OTT shakes to devilish ...
Procrastinating? Never fear, we are here to help! Test your pastry knowledge with our very ...
Flaky pastry, combined with creamy filling with a slightly charred top, makes for a satisfyingly ...
We're talking meringues, we're talking papaya, passion fruit and an orange blossom chantilly. ...
Chef Rikku is the former Executive/Head Chef of prestigious restaurants, Global Best Restaurant 2019 GÅTE Stellenbosch – 5 Diamond Amorette In Pennsylvania US...
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
Chic DoubleTree by Hilton Cape Town Hotel Liberty's restaurant offers an extensive a la carte menu and all-day dining in a discreetly glamorous atmosphere....
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...
Though the menu is vast, the main reason to be here is for fish which is SASSI certified. Displayed in the fridges, choose the kind you want, have it weighed...
No visit to the Cape Winelands is complete without a stop-over at Nederburg’s family-friendly The Manor restaurant and wine tasting hub in Paarl. Located in the...
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