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Move over cronuts – this traditional French treat is the latest croissant mash-up you need to ...
And they're available in Cape Town – every ...
A Cape Town baker is turning out beautiful Danish pastries covered in poppy seeds. We taste them ...
Chocolat religieuse, choux bun or Paris-Brest? Improve your patisserie knowledge at this brand new ...
Dolci Café in Craighall Park has always been known for beautiful Italian pastries, but the eatery ...
Due to popular demand, chef Martin Ferreira has expanded his pâtisserie shop into a fully fledged ...
Move over, macarons! Choux pastry is the next big thing, according to some pretty impressive chefs ...
Linda Scarborough offers six legitimate reasons to buy a custard-filled pastry from Rosa's Bakery ...
Starting this Wednesday, pastry queen Danielle Postma will be hosting pastry-making lessons at her ...
De Grendel is an inner city wine farm restaurant that forms part of the Durbanville wine route. The estate is great for locals who want to experience a full...
Cowfish is known for its Asian inspired burgers, sushi, dim sum and grills. Instagram:...
Chef Rikku is the former Executive/Head Chef of prestigious restaurants, Global Best Restaurant 2019 GÅTE Stellenbosch – 5 Diamond Amorette In Pennsylvania US...
Welcome to Harties Harbour, situated in the Kommandonek Wildlife Resort, your one stop venue for the best that Hartbeespoort Dam has to offer. Daily Lunch and...
Our Wine Pod is our unique tasting room on our estate. It was designed to bring nature into the structure. Because of this, when you are enjoying a glass of elegant...
Founded in 2000, Yamitsuki introduced the concept of Japanese style cuisine, presented to customers via a unique conveyor belt system. The experience was fun and...
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