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What makes it supercharged? We're talking peanut brittle, caramel popcorn and chocolate hazelnut ...
Like to start your day with a glass of good stuff? Take your favourite breakfast smoothie up a ...
Creamy, wobbly and light, panna cotta is the perfect pudding to follow a dinner party spread. ...
We’re talking rich, self-saucing, oozily-centred, spongy, cocoa-ey desserts straight from the ...
Looking for new ways to devour all the eggs from the hunt (besides the obvious)? This skillet ...
Think you can't improve on a classic? We've got two glorious recipes that say you can! One for the ...
Trying to reduce your sugar intake? Whip up a batch of one of these lower-sugar treats and feed the ...
These brightly coloured bowls are trending around the world. Here's how to make your own version at ...
Soft, steaming hot buns will absorb all that tangy, spicy sauce. Serve with chopped chilli, fresh ...
Whether you’re a fromage fanatic lusting after that stinky gorgonzola, or crave the simple ...
There has been a spate of great new pizza places popping up in the city over the past couple of years. Pizza Connection (where Pesce Azzuro used to live) in...
3 KITCH3NS is a vibrant colourful Restaurant and Bar based at the Beautiful Silver Forest, at the foot of the Helderberg Mountain surrounded by Trees. As the name...
This venerable place has been part of the fabric of Stellenbosch for so long that they must be doing something right. The many people who love coming here just...
Grande Roche Restaurant is a grand old lady with a fresh set of pearls and vibrant lipstick. Chef Kevin’s food style is an ever evolving feeling and depends...
Chef Nicolene Barrow worked at Le Gavroche, Michel Roux’s famous London restaurant, and obviously used her time there well. This is French cooking without...
This perennial favourite offers upmarket fish and Portuguese options that still manage to bring in the patrons after all these years. If these don’t interest...
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