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inside at LBV

LBV

Cost
R300 avg main meal
Ambience
Groups, Local cuisine
Food
Contemporary fare, Fine-dining food, Modern, South African
Payment
Amex, Diners, Diners Club, Mastercard, Visa, Zapper
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Owners description

LBV, which opened in December 2013, has become a Bryanston neighbourhood institution.

Since Chef's Darren O'Donovan & Lisa De Beer became partners in the business they have adopted the culture of the upmarket restaurant while incorporating their own fine dining experience to bring a truly unique offering to the JHB market… A la carte fine dining!

The South African born duo broadened their horizons after 5 years at the helm of Cube Tasting Kitchen with a worldwide culinary journey in which they discovered new techniques, trends and flavour combinations that you will find on the restaurant’s seasonal menu.

User reviews

  • This is the place to go if you haven’t been there yet!! Very sophisticated menu with well thought ingredient combinations! Well priced for the quality and experience. We had a lovely evening and will definitely go again.
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    • Service
    • Food
  • It deserves being rated amongst South Africa’s top restaurants. The food was divine and the service wonderful. The ambience wasn’t that great though the last time I was there; too quiet and empty.
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  • I loved my experience at LBV. The food was amazing with great attention to detail. Atmosphere is relaxed and cozy.
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    • Food

Facilities

  • Accepts credit cards
  • Cocktails
  • Dinner
  • Food
  • Functions
  • Licensed
  • Live entertainment
  • Lunch
  • Parking
  • Serves food
  • Takeaways
  • Vegetarian
  • Wheelchair
  • WiFi

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