Venues

Leeto Restaurant Paternoster

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Cost
R180 avg main meal
Ambience
Contemporary cool
Food
Contemporary fare
Payment
Mastercard, Visa
Corkage
R85

Owners description

Leeto Restaurant is the brainchild of renowned Chef Garth Almazan. The focus in the kitchen is contemporary West Coast cuisine. Expect dishes made with sustainable seafood, free range meat as well as a selection of vegan and vegetarian options.

User reviews

  • One of the best features for me of Strandloper Ocean Boutique Hotel was their newly launched restaurant - Leeto. They have superb food on offer and let's not even talk about the incredible views and decor! Apart from their outstanding breakfast choices they have for guests staying at Strandloper Ocean, their dinner is perfect too! For starters, I would recommend the West Coast Oysters. Their Beef Sirloin served with gratin potato, carrot purée, baby carrots, field mushrooms is so good, I have had it twice already! End off your meal with their Malva pudding and you are ready to die and go to heaven!
    • Ambience
    • Service
    • Food

Facilities

  • Accepts credit cards
  • Beer served
  • Dinner
  • Food
  • Functions
  • Licensed
  • Lunch
  • Parking
  • Serves food

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