The Medeo Restaurant at the Palazzo hotel in Fourways, offers one of the best outdoor dining facilities in Johannesburg, with two wooden decks and a terrace overlooking the beautifully manicured Tuscan-styled gardens and koi pond.
This sublime, sophisticated restaurant offers breakfast, lunch and dinner with breakfast comprising a scrumptious hot and cold buffet with an a la carte menu to complement this.
Lunch and dinner offer an a la carte menu which is inspired by the flavours of the Mediterranean and dishes are given a creative twist under the auspices of Executive Chef, Arnold Stuurman and his team. The wine list is varied and provides a choice of carefully selected South African and International wines.
Firm favourites with guests are Hot Smoked Salmon, Baby Beef Cutlet, Oxtail and the Seafood Risotto. The dessert menu offers a selection of sublime sweetness! …. Milk tart served with lavender honeycomb, chocolate disk, and vanilla ice cream, or for lovers of chocolate, the Chocolate Tasting of Chocolate torte, white chocolate mousse, chocolate marquise, chocolate sauce, orange & apricot sorbet – decadently divine!
The menu is subject to change at our Chef’s discretion.