Perched up in the hills of the Hemel en Aarde valley, overlooking a series of towering Cape fold mountains, fynbos-clad hills and manicured vines, lies Spookfontein Restaurant - a culinary destination beckoning both food and wine aficionados.

Here, Head Chef Charl, and owners, Vaughan and Francois, pursue the perfect marriage between modern food preparation and classic elegance. With authenticity, creativity and finesse, locally-sourced ingredients are elevated into delectable dishes that keep our guests coming back for more.