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Ristorante Pappa Grappa at Wilderer Distillery

Ristorante Pappa Grappa at Wilderer Distillery Write a Review

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Cost
R110 avg main meal
Ambience
Groups, Quick meals, Views
Food
Bakery fare, French, German, Italian, Modern, Pizzas, Seafood, Steak
Payment
Amex, Mastercard, Visa
Corkage
R35

Owners description

Wilderer was established by Master Distiller Helmut Wilderer in Stellenboch in January 1995 and enjoys the distinction of being South Africa’s very first state-of-the-art private grappa distillery.

Today Wilderer Distillery produces award-winning gin, grappa and eau de vie from two premises in the vicinity of Paarl – one in Simondium, another on the celebrated Spice Route destination Farm, in Suider-Paarl, each with its own restaurant. Join us at Pappa Grappa (Simondium) or La Grapperia (Spice Route) to enjoy a delicious meal alongside a tasting of our innovative spirits.

Facilities

  • Alfresco
  • Child friendly
  • Dancing
  • Functions
  • Licensed
  • Live entertainment
  • Parking
  • Smoking
  • Takeaways
  • Vegetarian
  • Wheelchair
  • WiFi

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