The Island Restaurant serves a sumptuous buffet breakfast daily that includes fresh pastries, pancakes, waffles, fruit, smoothies and yoghurts, as well as a selection of hot breakfast options.
Lunch is served from the Terrace Menu or Botany Café (with items such as fresh deli salads, wraps and sandwiches) and they offer a daily winter Hot Pot Special at R65.
Dinner is served from a delightful A la Carte menu at the Islands Restaurant. During winter, enjoy a winter warmer special such as the braised lamb shoulder or Thai green chicken curry, amongst other winter delights, from R100pp.
Saturday High Tea Menu - Available on the last Saturday of every month