Went with a group of friends for a Sunday breakfast! Limited menu but delicious food. The waitresses are very attentive and the ambience and setting are very comfortable and relaxing. Very reasonably priced!
Worst service we have ever received.
At the sight of the beautiful glass-and-concrete building you’ll know you’re in for a treat – before you’ve even stepped inside. Naturally, there are Tokara’s own olive oils, olive pastes and olives, but you’ll also find breads from the renowned Oude Bank Bakkerij and Chaloner preserves like strawberry and mint. There are cold meats like wildebeest, quail and pasture-reared chicken and handmade Turkish delight alongside traditional boerewors and gourmet cheeses too. Imported tarragon mustard and champagne wine mustard will spruce up any meal.
Smart shopper tip: Make time to sit and enjoy a light meal in this superb venue.