The focus is on ‘real food’ using fresh, local ingredients in simple dishes with a healthy spin on organic, preservative-free farm produce. A good-value country menu is inspired by deli fare – Tokara’s own olive oils, artisanal cheeses and charcuterie, preserves, pastries, cakes and quiches. Enjoy a cheese or antipasti platter or the weekend lunch buffet. Great for big country brunches or unpretentious lunches of wholesome sandwiches, salads and burgers – plus a special kids’ menu.
Sample a selection of Tokara’s own wines by the glass or bottle.
The hands-on mother-and-daughter team oversees good, attentive service.
Casual – feel free to wear shorts and slops. Enjoy the views on summery days, and the huge fireplace inside on rainy days.
Child-friendly, with toys, colouring books, story books and tree-house nests for little ones. (GH)
Went with a group of friends for a Sunday breakfast! Limited menu but delicious food. The waitresses are very attentive and the ambience and setting are very comfortable and relaxing. Very reasonably priced!
We had a friends kitchen tea lunch at Delicatessen on Sunday. The buffet style menu was so delicious and fresh, very healthy & surprisingly tasty. The staff were very friendly and helpful. I was impressed by the child-friendly toys and play gym available for kids. A beautiful modern setting surrounded by trees & mountains.
At the sight of the beautiful glass-and-concrete building you’ll know you’re in for a treat – before you’ve even stepped inside. Naturally, there are Tokara’s own olive oils, olive pastes and olives, but you’ll also find breads from the renowned Oude Bank Bakkerij and Chaloner preserves like strawberry and mint. There are cold meats like wildebeest, quail and pasture-reared chicken and handmade Turkish delight alongside traditional boerewors and gourmet cheeses too. Imported tarragon mustard and champagne wine mustard will spruce up any meal. Smart shopper tip: Make time to sit and enjoy a light meal in this superb venue.