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	<title>
	Comments on: Michelin-starred chef to open fine-dining restaurant in Joburg	</title>
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		<title>
		By: Giogio Canameros		</title>
		<link>https://www.eatout.co.za/article/michelin-starred-chef-open-fine-dining-restaurant-johannesburg/#comment-487647</link>

		<dc:creator><![CDATA[Giogio Canameros]]></dc:creator>
		<pubDate>Thu, 01 Nov 2018 11:37:36 +0000</pubDate>
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					<description><![CDATA[we look forward]]></description>
			<content:encoded><![CDATA[<p>we look forward</p>
]]></content:encoded>
		
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		<title>
		By: Weɳchy		</title>
		<link>https://www.eatout.co.za/article/michelin-starred-chef-open-fine-dining-restaurant-johannesburg/#comment-447309</link>

		<dc:creator><![CDATA[Weɳchy]]></dc:creator>
		<pubDate>Wed, 11 Apr 2018 12:29:24 +0000</pubDate>
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					<description><![CDATA[Look forward to it!]]></description>
			<content:encoded><![CDATA[<p>Look forward to it!</p>
]]></content:encoded>
		
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		<title>
		By: Marie-Lais Emond		</title>
		<link>https://www.eatout.co.za/article/michelin-starred-chef-open-fine-dining-restaurant-johannesburg/#comment-446776</link>

		<dc:creator><![CDATA[Marie-Lais Emond]]></dc:creator>
		<pubDate>Sun, 08 Apr 2018 13:23:33 +0000</pubDate>
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					<description><![CDATA[That is a strange choice of venue - not such a high-grade hotel. But it is essentially 44 Stanley, so that could well work.]]></description>
			<content:encoded><![CDATA[<p>That is a strange choice of venue &#8211; not such a high-grade hotel. But it is essentially 44 Stanley, so that could well work.</p>
]]></content:encoded>
		
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