With 100 restaurants from across the country participating in this year’s Restaurant Week, the initiative will be running for a full month, starting 1 October 2020.
After the significant impact of COVID-19 on the restaurant industry, the time to celebrate the reopening of restaurants is definitely now. Thanks to Restaurant Week South Africa, you can explore some of the top restaurants in the country for a special set price, starting from R150 for a two-course lunch and R250 for a three-course dinner*.
To celebrate the biggest Restaurant Week ever, Eat Out is offering a free dining experience to two readers in Cape Town or Johannesburg on Saturday 31 October 2020.
The Cape Town winners will be hosted at Coco Safar in Sea Point for a two-course Restaurant Week XXL lunch for two (R290 pp). Coco Safar is an all-day luxury destination that combines the elegance of an old-world café with the casual allure of a neighbourhood eatery.
Elegant yet accessible, Coco Safar is perfectly suited for an early morning espresso, relaxed business lunch or a splendid afternoon pick-me-up coffee with dessert.
The lucky winners from Joburg will be hosted at Culinary Table for a two-course Restaurant Week XXL lunch for 2 (R200 pp). This family-run deli and market puts sustainability and seasonality first, and great flavours are the result.
With produce coming straight from the garden outside, the ever-changing menu is packed with delicious local produce. Pass through the deli before going home and stock up your pantry with chef-quality items.
For more information and great offers, read the full list of participating Restaurant Week XXL restaurants here.
Winners will be contacted via email. Prizes are not transferable for cash and are only valid on 31 October 2020 at the respective locations. Transport and drinks excluded. Competition closes Thursday 22 October 2020, 12 noon.