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Reviews

Restaurant Succulent by Chef Werner Snoek

Sunday, November 24th, 2019

We had an absolutely amazing evening at Succelent, with fantastic food prepared by Chef Werner and his team of young staff, cared for proffesionally by Richard. All that in a lovely setting of Succelent plants dating back to 1910! Truly a 'must exterience' for anyone that deserves to be treated to something special!
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