SŸN @ 47

Wednesday, September 11th, 2019

Reviewed by Christine Rademeyer

What a great experience! Chef Warwick and Chef Rikku have outdone themselves with excellent flavors and atmosphere! My favorite course was cathulu. Beautifully pickled octopus, crispy tentacles, luscious squid and probably the most tasty jalapeño achar that I have ever had. Everything on the plate was extremely tasty, Wish I could have had more. The ambiance was incredible, rock music playing in the background and the theatre with dry ice and smoke blew me away! All the course were amazing, and at the end, a edible balloon which took me back to when I was a child. Highly recommend this restaurant
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