By now a South African seafood stalwart, the CTFM is a lively family restaurant that serves seafood in any which way you want – from fish and chips, curries and oysters, to sushi, teppanyaki and seafood platters. Non-fish-eaters need not fear, as the menu also offers a fair selection of meat, poultry and vegetarian dishes.
Quality of sushi is deteriorating,
* bite-size portions are getting too big for one bite,
* sushi area is not clean and tidy,
* visually not appealing anymore,
* sushi crumbles before you can eat it