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Clay Oven

4 Reviews
Bistro fare, Burgers, Coffee, Deli fare, Greek, Light meals, Mediterranean, Pizzas, Portuguese, Pub fare
Phone Number 0114622027 Opening Hours

Monday 12noon – 9pm, Tuesday to Saturday; 8am – 8pm

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Menu

Menu - Clay Oven Menu - April 2018

Details

Cost
R90
Food
Bistro fare, Burgers, Coffee, Deli fare, Greek, Light meals, Mediterranean, Pizzas, Portuguese, Pub fare
Corkage
R40 to R60
Cost
R90
Ambience
Groups, Kids, Quick meals
Payment
Amex, Diners Club, Mastercard, Visa
Facilities
Accepts credit cards, Beer served, Booking required, Breakfast, Child friendly, Cocktails, Dinner, Food, Functions, Licensed, Live entertainment, Lunch, Parking, Serves food, Smoking, Takeaways, Vegetarian, Wheelchair, WiFi

Owner's description

Chef, Joe Silva, co-owner of Clay Oven, has the ability to take the simplest meals and transform it into a flavoursome journey worth taking. With his portuguese background, together with his partner and wife, Koulla, who has Cypriot blood coursing through her veins, Clay Oven is now known as the “PortuGreek” restaurant. They offer traditional meals like the Cypriot Souvlaki, and  a Steak Portugeusa. They also offer Clay Oven made pizza’s which are fast becoming the community’s choice pizza.

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User reviews

4 Reviews
    Don't expect a red carpet but this chef-owned place, near Douglasdale is a gem. Food is uncomplicated and delicious. Perhaps a little pricey considering the location but would not hesitate to go again.
    We popped down to Clay Oven last Friday night for a quick supper. I had the Fish and Chips which was the best I've eaten for ages. Its the first time that I've found many things on the menu that I wanted to try. Will I be back? Oh yeah! Koulla is fabulous as is her charming husband. Love this place, definitely going to be the new "local".
    We are regulars at Clay Oven for all the reasons that you should be a regular at a restaurant. Amazing food, friendly hosts, excellent value and just around the corner from home!

    Our little neighbourhood secret that is rapidly becoming not such a secret.
    Delicious food and great hosts! Highly recommended!

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