Under New ownership since 1 December 2010, it became a Family Restaurant serving Local Cuisine and Traditional South African Dishes, including; Bobotie, Game Pie, Kudu Fillet, Springbok Shank, Malva Pudding. We stock some of the regions finest wines and have a fully stocked bar. A big fire will be burning in the evenings if the weather allows to welcome all to a romantic night of the best South Africa have to offer.