Went in for breakfast on a Sunday and what the menu gives is way different to what you get. Wow. The actual food was amazing and given that I love sharing with my husband, we left there full and wanting more of the delicious taste. We ordered crepes with ham, mushroom and poached egg. Came with two crepes and one was enough for me and the mushroom ham sauce gave this dish a lift and unique and beautiful hearty taste. My husband went for pulled beef on wholewheat bread. Equally filling and enjoyed it to the last bit. With a variety of breakfast, lunch, healthy and hearty meals, I recommend it for the whole family. The restaurant is going green and no longer serves water on plastic bottles. As a green individual I am happy to say I will support more restaurants like these that leave a proper footprint on our environment.