The Grand Cafe & Beach (Granger Bay)

Wednesday, November 19th, 2014

Reviewed by Julie Mather

Took our managers for dinner at this venue, although the setting is amazing, that's all it has going for it. The service was poor, I had to keep getting up to find a waiter. We sat outside on the sand, which would have been nice if the wind wasn't blowing gale force. Even though tables became available on the deck, no one approached us to offer to move us, even though everything was being blown everywhere, including umbrellas and chairs and they could see we were struggling. We arrived at 6.30 and our starters eventually arrived at 9pm, our main course by 10.30pm. I chose the chicken, which was dry, cold and unappetizing. The 'roast root vegetables, chickpeas and apple slaw' side was delivered as a cup of cold, roast cauliflower (root vegetable??) and obviously shop-bought coleslaw. Embarrassing for us to have taken our management team there, we kept apologizing on their behalf as they never did. Overpriced and underwhelming, will not be back.