The Burgh Bistro

Sunday, September 21st, 2014

Reviewed by Karl-Robert Gloeck

Don't intend for a "snotty" review but made the effort to get all the way out there, R20 in tolls, about 3-4km of poor dirt road, 25min drive out of Pretoria to be told that this "establishment" was for reservation only. So we had no opportunity to experience the food, serivce or ambience. Once told it was for reservation only, we were not even offered a place. Wouldn't at all recommend it based on the above. How can a restaurant looking to start up not either clearly advertise the fact or at least welcome potential patrons?