The Sugar Club

Tuesday, August 22nd, 2017

Reviewed by Carol Gartner

Dinner in February 2017. Lovely setting, I had high expectations. Ambiance was good, but very empty restaurant for a Saturday night - that spoilt the ambience a little. Food was OK but nothing special. Seemed to lack taste and texture. No comparison to 9th Ave Bistro where we had eaten the night before. Not sure I will spend the money to eat there, such a pity when everything else is so luxurious and location is so special. I had Pork Belly or duck - can't really remember because it was not memorable enough. My husband said he enjoyed his meal - but he is less of a food critic....