Write reviews, comment on stories and enter competitions.
Create and manage a listing for your restaurant.
Manage an existing listing.
Chilled summer indulgence.
Serves: 1
Add all the ingredients to a shaker, except sparkling water. Fill it with ice cubes, shake until chilled and strain into a highball glass filled with ice cubes. Top with sparkling water. Serve with a lemon twist for a taste of summer magic.
The roots of the Hurricane are embedded...
Hendrick’s Gin invites you to warm up...
It's World Cocktail Day. Celebrate in...
Name *
Email *
Save my name, email, and website in this browser for the next time I comment.
Comment *
Tempo Luxury is a premier fun-dining restaurant strategically nestled in the heart of North of Johannesburg. Renowned as a luxury hybrid restaurant, we seamlessly...
Cape Town travelers appreciate the chic yet inviting ambiance, perfect for savouring a hot soup, fresh salad or regional specialty. All-day dining makes RBG Bar...
Founded in 2000, Yamitsuki introduced the concept of Japanese style cuisine, presented to customers via a unique conveyor belt system. The experience was fun and...
No visit to the Cape Winelands is complete without a stop-over at Nederburg’s family-friendly The Manor restaurant and wine tasting hub in Paarl. Located in the...
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...
Grande Roche Restaurant is a grand old lady with a fresh set of pearls and vibrant lipstick. Chef Kevin’s food style is an ever evolving feeling and depends...
Please log in to publish reviews and manage your content.