News
Brought to you by Graham Beck
We challenged Chefs Warehouse at Beau Constantia‘s chef Ivor Jones (the 2019 Eat Out Graham Beck Chefs’ Chef) to a mystery box challenge – with some hilarious results. What will he cook with the three unexpected ingredients? Watch below to find out!
Related posts
-
-
Liam Tomlin and team to reinvent The Bailey on Bree with new dining concepts
-
"We are creating completely new big-city restaurants that are for...
-
-
-
Caroline Lamb takes up the reins as new head chef of The Red Room
-
Caroline has streamlined the menu for easier navigation, featuring...
-
-
-
Chefs Warehouse group opens Pan-Asian restaurant at the iconic Mount Nelson Hotel
-
Adding to his list of celebrated restaurants, Liam Tomlin has opened...
-
Promoted Restaurants
-
Stefan’s at Erinvale Estate Hotel & Spa
Experience a lavish Table d’hôte menu at our latest restaurant; with flavours and inspiration from all over the world, their extremely talented Chef Stefan and...
-
The Manor at Nederburg
No visit to the Cape Winelands is complete without a stop-over at Nederburg’s family-friendly The Manor restaurant and wine tasting hub in Paarl. Located in the...
-
Evita se Perron
Our café is open 6 days a week for breakfast & lunch and you can sit down inside or outside and order from our café menu. No table bookings, walk-ins only. We are...
-
De Grendel Restaurant
De Grendel is an inner city wine farm restaurant that forms part of the Durbanville wine route. The estate is great for locals who want to experience a full...
-
Grande Roche Restaurant
Grande Roche Restaurant is a grand old lady with a fresh set of pearls and vibrant lipstick. Chef Kevin’s food style is an ever evolving feeling and depends...
-
Blowfish Restaurant
Though the menu is vast, the main reason to be here is for fish which is SASSI certified. Displayed in the fridges, choose the kind you want, have it weighed...